Directions:
- Preheat your oven to 180 degrees.
- Grease or spray a loaf tin.
- Sieve flour and salt into a mixing bowl.
- Stir in the soup mix and 1 cup of grated cheese.
- Pour the buttermilk in and mix until a sticky dough is formed.
- Transfer to the greased loaf tin.
- Top with grated cheese.
- Bake for 50mins to 1 hour or until a skewer inserted comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 103.8 Kcal (435 kJ) | ||
| Calories from fat | 19.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.18g | 3% | |
|---|---|---|---|
| Cholesterol | 6.47mg | 2% | |
| Sodium | 238.55mg | 10% | |
| Potassium | 33.46mg | 1% | |
| Total Carbs | 17.83g | 6% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 2.89g | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 84.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 298.19 Kcal (1248 kJ) | ||
| Calories from fat | 56.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.27g | 3% | |
|---|---|---|---|
| Cholesterol | 18.59mg | 2% | |
| Sodium | 685.26mg | 10% | |
| Potassium | 96.11mg | 1% | |
| Total Carbs | 51.22g | 6% | |
| Sugars | 2.37g | 3% | |
| Dietary Fiber | 1g | 1% | |
| Protein | 8.3g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 0% | |
| Calcium | 242.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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