Onion-Chicken Stuffing Bake Recipe

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Onion-Chicken Stuffing Bake
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Ingredients
8
Count
Nutrition
325
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Prepare stuffing mix according to package directions; set aside.
  3. Place chicken in a greased 2-qt. baking dish.
  4. Combine the soup, sour cream and dry soup mix; Spread over chicken.
  5. Sprinkle with mushrooms and water chestnuts.
  6. Sprinkle with parmesan cheese.
  7. Bake uncovered at 350 degrees for 30 to 35 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.58 Kcal (1359 kJ)
Calories from fat 198.24 Kcal
% Daily Value*
Total Fat 22.03g 34%
Cholesterol 51.25mg 17%
Sodium 862.59mg 36%
Potassium 341.64mg 7%
Total Carbs 16.93g 6%
Sugars 0.39g 2%
Dietary Fiber 0.44g 2%
Protein 16.08g 32%
Vitamin C 0.6mg 1%
Iron 1.1mg 6%
Calcium 98.1mg 10%
Amount Per 100 g
Calories 240.55 Kcal (1007 kJ)
Calories from fat 146.92 Kcal
% Daily Value*
Total Fat 16.32g 34%
Cholesterol 37.98mg 17%
Sodium 639.28mg 36%
Potassium 253.2mg 7%
Total Carbs 12.55g 6%
Sugars 0.29g 2%
Dietary Fiber 0.32g 2%
Protein 11.92g 32%
Vitamin C 0.4mg 1%
Iron 0.8mg 6%
Calcium 72.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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