Onion Chicken and Cream Recipe

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Onion Chicken and Cream
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Ingredients:

  • 1 medium onion
  • 2 oz of half and half

Directions:

  1. Dice onion
  2. Slice chicken
  3. Sautee onions
  4. Add chicken to pan
  5. Add cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.27 Kcal (625 kJ)
Calories from fat 78.52 Kcal
% Daily Value*
Total Fat 8.72g 13%
Cholesterol 25.9mg 9%
Sodium 91.97mg 4%
Potassium 259.99mg 6%
Total Carbs 13.97g 5%
Sugars 4.4g 18%
Dietary Fiber 2.32g 9%
Protein 4.6g 9%
Vitamin C 8.4mg 14%
Iron 0.1mg 1%
Calcium 87.1mg 9%
Amount Per 100 g
Calories 83.53 Kcal (350 kJ)
Calories from fat 43.94 Kcal
% Daily Value*
Total Fat 4.88g 13%
Cholesterol 14.49mg 9%
Sodium 51.46mg 4%
Potassium 145.49mg 6%
Total Carbs 7.82g 5%
Sugars 2.46g 18%
Dietary Fiber 1.3g 9%
Protein 2.57g 9%
Vitamin C 4.7mg 14%
Iron 0.1mg 1%
Calcium 48.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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