One-Step Lasagna with Sausage and Basil Recipe

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Ingredients

Count

Nutrition

1040

Calories

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Ingredients:

Serving

3/4 lb lean ground beef
1/2 lb italian sausage, casings removed
1 26- oz jar thick spaghetti or marinara sauce
1 1/2 cups water
1/2 cup chopped fresh basil
1 1- lb box lasagna noodles
1 15- oz container part-skim ricotta cheese
1 lb mozzarella cheese, coarsely grated
1 cup grated parmesan cheese

Directions:

Preheat oven to 350°F. Sauté beef and sausage in heavy large skillet over medium-high heat until cooked through, breaking up meats with back of spoon, about 4 minutes. Transfer meats to bowl.
Combine spaghetti sauce, water and basil in large bowl. Spread 1 1/2 cups sauce mixture in bottom of 13x9x2-inch glass baking dish. Arrange 1/3 noodles, slightly overlapping if necessary, atop sauce. Spread half of ricotta over noodles. Sprinkle with half of mozzarella cheese, half of meat mixture and 1/4 cup Parmesan cheese. Top with 1 1/2 cups sauce. Repeat layering with noodles, ricotta, mozzarella, meats and 1/4 cup Parmesan cheese. Arrange remaining noodles over. Spoon remaining sauce over, covering completely. Sprinkle with remaining 1/2 cup Parmesan. Cover tightly with heavy-duty foil. Place on baking sheet.
Bake until noodles are tender and lasagna is heated through, about 1 hour. Uncover; let stand 15 minutes. (Can be prepared 1 day ahead. Rewarm covered in 350°F. oven about 45 minutes. ) Cut lasagna into squares and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1039.88 Kcal (4354 kJ)
Calories from fat	274.98 Kcal
		% Daily Value*
Total Fat	30.55g	47%
Cholesterol	125.45mg	42%
Sodium	1492.62mg	62%
Potassium	891.16mg	19%
Total Carbs	112.66g	38%
Sugars	6.88g	28%
Dietary Fiber	6.75g	27%
Protein	77.59g	155%
Vitamin C	4.1mg	7%
Iron	5.4mg	30%
Calcium	1257mg	126%

Amount Per 100 g
Calories	201.03 Kcal (842 kJ)
Calories from fat	53.16 Kcal
		% Daily Value*
Total Fat	5.91g	47%
Cholesterol	24.25mg	42%
Sodium	288.55mg	62%
Potassium	172.27mg	19%
Total Carbs	21.78g	38%
Sugars	1.33g	28%
Dietary Fiber	1.3g	27%
Protein	15g	155%
Vitamin C	0.8mg	7%
Iron	1mg	30%
Calcium	243mg	126%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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