Omelette - Fluffy Recipe

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Omelette - Fluffy
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Ingredients:

  • 1/4 cup butter
  • 3 1/2 tbsp flour
  • 1 tsp salt
  • 1 cup milk
  • 2 tbsp shortening
  • 1 cup cheese
  • 1/2 cup chopped ham

Directions:

  1. Melt butter in a sauce pan, add the flour, salt and milk and cook until thickened. Let cool.
  2. Beat whites until stiff. Beat yolks in a separate bowl. Blend the yolks into the cooled white sauce. Fold the yolk mixture into the egg whites. Melt the shortening in an electric skillet over low heat around 300. Cover and cook for 15-20 minutes. Add your own filling - cheese, ham, bacon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.04 Kcal (1595 kJ)
Calories from fat 273.39 Kcal
% Daily Value*
Total Fat 30.38g 47%
Cholesterol 172.66mg 58%
Sodium 1198.12mg 50%
Potassium 246.97mg 5%
Total Carbs 9.75g 3%
Sugars 3.62g 14%
Dietary Fiber 0.6g 2%
Protein 17.65g 35%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 342.6mg 34%
Amount Per 100 g
Calories 249.57 Kcal (1045 kJ)
Calories from fat 179.07 Kcal
% Daily Value*
Total Fat 19.9g 47%
Cholesterol 113.09mg 58%
Sodium 784.75mg 50%
Potassium 161.76mg 5%
Total Carbs 6.38g 3%
Sugars 2.37g 14%
Dietary Fiber 0.4g 2%
Protein 11.56g 35%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 6%
Calcium 224.4mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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