Omelet With Lavender and Chèvre Recipe

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Omelet With Lavender and Chèvre
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Ingredients:

Directions:

  1. Prepare omelet recipe up to the beginning of Step #5 and proceed as follows:.
  2. Distribute the chèvre cheese on top of the omelet.
  3. Add a sprinkle of cracked black pepper and garnish with a sprig of lavender.
  4. If desired, garnish the top of the omelet with a light sprinkle of fresh herbs of choice: chives, French tarragon, Italian parsley, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.85 Kcal (133 kJ)
Calories from fat 18.35 Kcal
% Daily Value*
Total Fat 2.04g 3%
Cholesterol 42.83mg 14%
Sodium 29.37mg 1%
Potassium 15.27mg 0%
Total Carbs 1.83g 1%
Sugars 1.61g 6%
Protein 1.85g 4%
Iron 0.2mg 1%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 71.84 Kcal (301 kJ)
Calories from fat 41.39 Kcal
% Daily Value*
Total Fat 4.6g 3%
Cholesterol 96.59mg 14%
Sodium 66.23mg 1%
Potassium 34.45mg 0%
Total Carbs 4.13g 1%
Sugars 3.62g 6%
Protein 4.17g 4%
Iron 0.5mg 1%
Calcium 18.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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