Olive Garden Clams Bruschetta Recipe

Posted by
Rate It!
Olive Garden Clams Bruschetta
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat grill. Toast both sides of bread slices on the grill. Rub cut side of garlic cloves on toasted bread to infuse with garlic flavor. Place 1 tomato slice & 1 Tbsp clam meat on each slice of grilled bread.
  2. Arrange on large platter. Sprinkle with Kosher salt and freshly ground pepper, to taste. Drizzle with extra virgin olive oil. Slice arugula or basil leaves in thin strips and distribute over bruschetta.
  3. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 516.22 Kcal (2161 kJ)
Calories from fat 295.58 Kcal
% Daily Value*
Total Fat 32.84g 51%
Cholesterol 20mg 7%
Sodium 424.04mg 18%
Potassium 773.98mg 16%
Total Carbs 40.17g 13%
Sugars 6.19g 25%
Dietary Fiber 3.76g 15%
Protein 17.05g 34%
Vitamin C 26.6mg 44%
Iron 3.1mg 17%
Calcium 102mg 10%
Amount Per 100 g
Calories 162.17 Kcal (679 kJ)
Calories from fat 92.86 Kcal
% Daily Value*
Total Fat 10.32g 51%
Cholesterol 6.28mg 7%
Sodium 133.21mg 18%
Potassium 243.14mg 16%
Total Carbs 12.62g 13%
Sugars 1.94g 25%
Dietary Fiber 1.18g 15%
Protein 5.35g 34%
Vitamin C 8.4mg 44%
Iron 1mg 17%
Calcium 32mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top