Old South Jelly Roll Cake (Paula Deen) Recipe

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Old South Jelly Roll Cake (Paula Deen)
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Ingredients:

  • 3/4 cup sugar
  • 1 tbsp vanilla
  • 3/4 cup cake flour , sifted
  • 3/4 tsp baking powder
  • 1/4 tsp salt
  • confectioners' sugar , for dusting, sifted
  • whipped cream

Directions:

  1. Preheat oven to 400 degrees F.
  2. In a small bowl beat egg whites until stiff but not dry and set aside. In another bowl, beat the egg yolks until light. Gradually add the sugar and vanilla, and mix well. Sift together the flour, baking powder, and salt. Add the sifted flour mixture to the egg yolk mixture. Fold in the egg whites into the egg mixture and pour the batter into a 15 by 10 by 1-inch jelly roll pan lined with waxed paper. Bake for 8 to 10 minutes or until the cake is golden.
  3. Loosen edges of cake, invert cake onto a towel dusted with confectioners' sugar. Gently peel wax paper off cake. Trim 1/4-inch of hard crust off each long side of the jelly roll cake. Begin with the narrow side and roll the cake and towel up together. Cool cake on rack, seam side down, for 10 to 15 minutes.
  4. Once cake has cooled, gently unroll and spread cake with jam or jelly and re-roll. Sprinkle with confectioners' sugar or cover with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.4 Kcal (1007 kJ)
Calories from fat 22.98 Kcal
% Daily Value*
Total Fat 2.55g 4%
Cholesterol 82.53mg 28%
Sodium 118.52mg 5%
Potassium 127.05mg 3%
Total Carbs 49.57g 17%
Sugars 30.82g 123%
Dietary Fiber 0.67g 3%
Protein 3.94g 8%
Vitamin C 3.6mg 6%
Iron 1.4mg 8%
Calcium 44.7mg 4%
Amount Per 100 g
Calories 266.47 Kcal (1116 kJ)
Calories from fat 25.47 Kcal
% Daily Value*
Total Fat 2.83g 4%
Cholesterol 91.48mg 28%
Sodium 131.37mg 5%
Potassium 140.82mg 3%
Total Carbs 54.95g 17%
Sugars 34.16g 123%
Dietary Fiber 0.74g 3%
Protein 4.37g 8%
Vitamin C 4mg 6%
Iron 1.5mg 8%
Calcium 49.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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