Hot Milk Sponge Cake Recipe

Posted by
Rate It!
Hot Milk Sponge Cake
Add your photo!
Ingredients
8
Count
Nutrition
163
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1 tsp vanilla
  • 1 cup flour
  • 1/4 tsp salt
  • 1/2 cup skim milk
  • 1 tsp margarine or 1 tsp butter

Directions:

  1. Preheat oven to 325 degrees F.
  2. In mixing bowl, beat eggs.
  3. Add sugar and vanilla.
  4. Beat until light.
  5. In a separate bowl, combine flour, baking powder and salt.
  6. Fold dry ingredients into egg mixture.
  7. In a small saucepan, bring milk and margarine to a boil.
  8. Slowly add milk mixture to batter, stirring carefully.
  9. Pour into greased and floured cake pan (7 x 12 inch or 9 x 9 inch).
  10. Bake 30-35 minutes.
  11. I often make this into a lemony cake. I add the zest of one lemon to the cake batter, and use the juice of the lemon with icing sugar to make a glaze.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.31 Kcal (684 kJ)
Calories from fat 39.05 Kcal
% Daily Value*
Total Fat 4.34g 7%
Cholesterol 32.98mg 11%
Sodium 411.4mg 17%
Potassium 113.44mg 2%
Total Carbs 27.91g 9%
Sugars 12.43g 50%
Dietary Fiber 1.67g 7%
Protein 3.41g 7%
Vitamin C 0.1mg 0%
Iron 1.2mg 6%
Calcium 96.2mg 10%
Amount Per 100 g
Calories 279.87 Kcal (1172 kJ)
Calories from fat 66.92 Kcal
% Daily Value*
Total Fat 7.44g 7%
Cholesterol 56.52mg 11%
Sodium 705.02mg 17%
Potassium 194.41mg 2%
Total Carbs 47.82g 9%
Sugars 21.3g 50%
Dietary Fiber 2.86g 7%
Protein 5.84g 7%
Vitamin C 0.2mg 0%
Iron 2mg 6%
Calcium 164.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top