Hot Milk Cake Recipe

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Hot Milk Cake
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Ingredients:

  • 3 eggs
  • 1 cup sugar
  • 1/2 tsp vanilla
  • 1 1/2 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup milk (2 1/2 minutes in microwave at high)
  • 2 tbsp butter

Directions:

  1. Heat the milk until it's boiling (2 1/2 minutes in microwave at HIGH). Add the butter. Set aside.
  2. In another bowl, beat the eggs and add the sugar in small quantities.
  3. In a bowl, sift the flour, baking powder, salt and add to egg mixture.
  4. Pour the hot milk to the egg mixture-flour and add the vanilla. With a mixer, mix well until smooth.
  5. Pour the batter in an ungreased tubular pan.
  6. Cook in the oven at 350 F for 45-50 minutes until golden.
  7. It could be 2 round pans.
  8. If you double the recipe, cook in a rectangular pan 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.37 Kcal (1693 kJ)
Calories from fat 85.68 Kcal
% Daily Value*
Total Fat 9.52g 15%
Cholesterol 138.94mg 46%
Sodium 215.55mg 9%
Potassium 359.84mg 8%
Total Carbs 69.2g 23%
Sugars 31.77g 127%
Dietary Fiber 1.44g 6%
Protein 10.43g 21%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 164.9mg 16%
Amount Per 100 g
Calories 244.06 Kcal (1022 kJ)
Calories from fat 51.71 Kcal
% Daily Value*
Total Fat 5.75g 15%
Cholesterol 83.86mg 46%
Sodium 130.09mg 9%
Potassium 217.18mg 8%
Total Carbs 41.77g 23%
Sugars 19.17g 127%
Dietary Fiber 0.87g 6%
Protein 6.29g 21%
Iron 0.8mg 7%
Calcium 99.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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