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Old Fashioned Rolled Dumplings Recipe

Old Fashioned Rolled Dumplings Recipe

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Ingredients:

Serving

2 cups all-purpose flour
2 tsp baking powder
1 tsp salt
1/3 cup shortening
1/2 cup milk
5 cups broth or 5 cups juice

Directions:

Combine flour, baking powder and salt. Cut in shortening and add milk to make a stiff dough.
Roll out to about 1/8 inch thickness and cut into 1 inch squares, 1 to 1 1/2 inch strips or diamonds. Sprinkle lightly with flour and drop into boiling broth or juice. Cover tightly and boil gently for 8 to 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	292.43 Kcal (1224 kJ)
Calories from fat	123.53 Kcal
		% Daily Value*
Total Fat	13.73g	21%
Cholesterol	0.41mg	0%
Sodium	1045.09mg	44%
Potassium	419.71mg	9%
Total Carbs	33.47g	11%
Sugars	1.02g	4%
Dietary Fiber	1.28g	5%
Protein	8.85g	18%
Iron	0.6mg	3%
Calcium	164.6mg	16%

Amount Per 100 g
Calories	104.68 Kcal (438 kJ)
Calories from fat	44.22 Kcal
		% Daily Value*
Total Fat	4.91g	21%
Cholesterol	0.15mg	0%
Sodium	374.1mg	44%
Potassium	150.24mg	9%
Total Carbs	11.98g	11%
Sugars	0.37g	4%
Dietary Fiber	0.46g	5%
Protein	3.17g	18%
Iron	0.2mg	3%
Calcium	58.9mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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