Directions:
- Grease and flour bundt pan. Set aside. Preheat oven to 350 degrees.
- With electric mixer combine shortening and sugar, add applesauce and raisins. ( Yes, use the beater to beat in the raisins.) Add the dry ingredients mixing well until all ingredients are well incorporated. Pour into prepared pan.
- Bake at 350 degrees for 1 hour or until toothpick comes out clean.
- Remove from oven and cool in pan 10 minutes. Remove from pan and cool on wire rack until completely cool, ice as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6303.09 Kcal (26390 kJ) | ||
| Calories from fat | 1137.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 126.44g | 195% | |
|---|---|---|---|
| Sodium | 18499.28mg | 771% | |
| Potassium | 4412.79mg | 94% | |
| Total Carbs | 1255.06g | 418% | |
| Sugars | 235.41g | 942% | |
| Dietary Fiber | 102.51g | 410% | |
| Protein | 86.03g | 172% | |
| Vitamin C | 32.2mg | 54% | |
| Iron | 48.6mg | 270% | |
| Calcium | 2000.8mg | 200% | |
| Amount Per 100 g | |||
| Calories | 273.22 Kcal (1144 kJ) | ||
| Calories from fat | 49.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.48g | 195% | |
|---|---|---|---|
| Sodium | 801.88mg | 771% | |
| Potassium | 191.28mg | 94% | |
| Total Carbs | 54.4g | 418% | |
| Sugars | 10.2g | 942% | |
| Dietary Fiber | 4.44g | 410% | |
| Protein | 3.73g | 172% | |
| Vitamin C | 1.4mg | 54% | |
| Iron | 2.1mg | 270% | |
| Calcium | 86.7mg | 200% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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