Old Fashioned Pineapple Upside-Down Cake Recipe

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Old Fashioned Pineapple Upside-Down Cake
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a 10 inch heavy skillet with a heat-resistant handle (I use a cast iron skillet), melt 1/2 cup butter or margarine over very low heat. Remove from heat, and sprinkle brown sugar evenly over pan. Arrange pineapple slices to cover bottom of skillet. Distribute cherries around pineapple; set aside.
  3. Sift together flour, baking powder, and salt.
  4. Separate the eggs into two bowls. In a large bowl, beat egg whites just until soft peaks form. Add granulated sugar gradually, beating well after each addition. Beat until stiff peaks form. In a small bowl, beat egg yolks at high speed until very thick and yellow. With a wire whisk or rubber scraper, using an over-and-under motion, gently fold egg yolks and flour mixture into whites until blended. Fold in 1 tablespoon melted butter or margarine and almond extract. Spread batter evenly over pineapple in skillet.
  5. Bake for 30 to 35 minutes, or until surface springs back when gently pressed with fingertip. Loosen the edges of the cake with table knife. Cool the cake for 5 minutes before inverting onto serving plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2594.45 Kcal (10862 kJ)
Calories from fat 1089.33 Kcal
% Daily Value*
Total Fat 121.04g 186%
Cholesterol 929.28mg 310%
Sodium 916.12mg 38%
Potassium 1119.3mg 24%
Total Carbs 365.25g 122%
Sugars 354.47g 1418%
Dietary Fiber 1.88g 8%
Protein 24.44g 49%
Vitamin C 2.6mg 4%
Vitamin A 1.3mg 43%
Iron 6.1mg 34%
Calcium 561.5mg 56%
Amount Per 100 g
Calories 350.34 Kcal (1467 kJ)
Calories from fat 147.1 Kcal
% Daily Value*
Total Fat 16.34g 186%
Cholesterol 125.48mg 310%
Sodium 123.71mg 38%
Potassium 151.14mg 24%
Total Carbs 49.32g 122%
Sugars 47.87g 1418%
Dietary Fiber 0.25g 8%
Protein 3.3g 49%
Vitamin C 0.3mg 4%
Vitamin A 0.2mg 43%
Iron 0.8mg 34%
Calcium 75.8mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.6
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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