Oktoberfest Chili Recipe

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Oktoberfest Chili
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Ingredients:

Directions:

  1. Place the bratwurst into a large skillet with 1 tablespoon of bacon drippings over medium heat; cook and stir the bratwurst until the pieces are browned and no longer pink inside, about 15 minutes. Drain excess grease.
  2. Place remaining 1 tablespoon of bacon drippings in a large, deep pot over medium heat, and cook and stir the onion, green and jalapeno peppers, and garlic until the onion is translucent, about 8 minutes. Place the bratwurst into the pot with the vegetables, and stir in the sauerkraut, red beans, petite diced tomatoes, crushed tomatoes, tomato sauce, tomato juice, beer, salt, black pepper, cumin, chili powder, sugar, garlic powder, paprika, allspice, and oregano.
  3. Bring the chili to a boil, reduce heat to a simmer, and stir in the milk chocolate until melted and dissolved. Simmer for 5 hours, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.23 Kcal (1420 kJ)
Calories from fat 229.89 Kcal
% Daily Value*
Total Fat 25.54g 39%
Cholesterol 61.09mg 20%
Sodium 1444.12mg 60%
Potassium 481.67mg 10%
Total Carbs 14.31g 5%
Sugars 6.51g 26%
Dietary Fiber 2.83g 11%
Protein 13.17g 26%
Vitamin C 16.5mg 28%
Vitamin A 0.2mg 8%
Iron 5.7mg 32%
Calcium 65.1mg 7%
Amount Per 100 g
Calories 214.3 Kcal (897 kJ)
Calories from fat 145.23 Kcal
% Daily Value*
Total Fat 16.14g 39%
Cholesterol 38.59mg 20%
Sodium 912.29mg 60%
Potassium 304.28mg 10%
Total Carbs 9.04g 5%
Sugars 4.11g 26%
Dietary Fiber 1.79g 11%
Protein 8.32g 26%
Vitamin C 10.4mg 28%
Vitamin A 0.2mg 8%
Iron 3.6mg 32%
Calcium 41.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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