Oatmeal Raspberry Scones Recipe

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Oatmeal Raspberry Scones
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Ingredients
8
Count
Nutrition
3145
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
  2. In a large bowl combine the flour, oatmeal, and sugar.
  3. Add butter into the flour mixture and use your fingers to work the butter.
  4. Add the cream, raspberries and chocolate into the mixture and stir with a wooden spoon until the mixture is smooth.
  5. Turn dough out onto a lightly floured surface, and knead briefly. Roll dough out into a 1/2 inch thick round. Cut into 8 wedges, and place on the prepared baking sheet.
  6. Bake 15-20 minutes in the preheated oven, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3145.27 Kcal (13169 kJ)
Calories from fat 1382.84 Kcal
% Daily Value*
Total Fat 153.65g 236%
Cholesterol 317.05mg 106%
Sodium 2620.81mg 109%
Potassium 1406.17mg 30%
Total Carbs 387.43g 129%
Sugars 66.67g 267%
Dietary Fiber 31.81g 127%
Protein 61.95g 124%
Vitamin C 33.2mg 55%
Vitamin A 0.7mg 24%
Iron 26.3mg 146%
Calcium 895.1mg 90%
Amount Per 100 g
Calories 339.99 Kcal (1423 kJ)
Calories from fat 149.48 Kcal
% Daily Value*
Total Fat 16.61g 236%
Cholesterol 34.27mg 106%
Sodium 283.3mg 109%
Potassium 152mg 30%
Total Carbs 41.88g 129%
Sugars 7.21g 267%
Dietary Fiber 3.44g 127%
Protein 6.7g 124%
Vitamin C 3.6mg 55%
Vitamin A 0.1mg 24%
Iron 2.8mg 146%
Calcium 96.8mg 90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 74.9
    Points
  • 85
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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