OATMEAL IN A VITACLAY RICE COOKER Recipe

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OATMEAL IN A VITACLAY RICE COOKER
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Ingredients:

Directions:

  1. DIRECTIONS
  2. Combine all ingredients into your VitaClay Multi-cooker
  3. Follow the pre-set timer instructions to set the clock and timer
  4. Set machine to begin cooking for 2 hours prior to wake-up time
  5. Set the cooker's timer to slow cooking for 2 hours.
  6. In the morning, stir the oatmeal and scoop into a bowl, serve with milk or cream, if desired.
  7. (NOTE: can add nutmeg, apples, ginger, and/or butter to taste)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1030.28 Kcal (4314 kJ)
Calories from fat 511.23 Kcal
% Daily Value*
Total Fat 56.8g 87%
Cholesterol 21.29mg 7%
Sodium 1176.33mg 49%
Potassium 288.55mg 6%
Total Carbs 119.82g 40%
Sugars 47.21g 189%
Dietary Fiber 5.77g 23%
Protein 14.27g 29%
Vitamin C 2.4mg 4%
Iron 7.4mg 41%
Calcium 146mg 15%
Amount Per 100 g
Calories 122.52 Kcal (513 kJ)
Calories from fat 60.8 Kcal
% Daily Value*
Total Fat 6.76g 87%
Cholesterol 2.53mg 7%
Sodium 139.89mg 49%
Potassium 34.31mg 6%
Total Carbs 14.25g 40%
Sugars 5.61g 189%
Dietary Fiber 0.69g 23%
Protein 1.7g 29%
Vitamin C 0.3mg 4%
Iron 0.9mg 41%
Calcium 17.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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