Oatmeal Raisin Sandwich Cookies Recipe

Posted by
Rate It!
Oatmeal Raisin Sandwich Cookies
Add your photo!
Count
Calories

Ingredients:

  • 3/4 cup packed light brown sugar
  • 1 tbsp. molasses
  • 2 large eggs, beaten
  • 1 1/2 cups all-purpose flour
  • 1 1/4 cups 1- minute quaker oats
  • 3/4 tsp. salt
  • 1/2 tsp. baking soda
  • 1/4 tsp. cinnamon
  • 1/4 cup raisins
  • for filling: 1 7-oz. jar marshmallow creme

Directions:

  1. Preheat oven to 350F. In a large bowl, cream together butter, sugars, molasses and vanilla with an electric mixer. Beat in eggs until well blended. In a separate bowl, combine flour, oats, salt, baking soda and cinnamon. Combine dry ingredients with wet ingredients and raisins and mix by hand with a wooden spoon.
  2. Drop dough by tablespoonfuls onto a well-greased baking sheet. The dough will be very tacky, so you may wish to moisten your fingers so it does not stick. With moistened fingers, press down on the dough and form it into circles about 1/8 thick. The circles should be about 2 diameter before baking.
  3. Bake for 8-10 minutes or until a couple of the cookies start to darken around the edges. They will still be very tender in the center until cool. Be careful not to overcook. When cooled, the cookies should be about 1/4 thick and very soft and chewy. When cookies have completely cooled, assemble them by spreading about 1 1/2 tablespoons of marshmallow creme over the flat side of a cookie and then pressing another cookie on top, making a sandwich. Repeat for remaining cookies and filling.
  4. Store cookies wrapped in plastic wrap to keep them soft and chewy. They should be eaten within a day or two of filling.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.46 Kcal (555 kJ)
Calories from fat 27.02 Kcal
% Daily Value*
Total Fat 3g 5%
Cholesterol 23.94mg 8%
Sodium 129.55mg 5%
Potassium 61.47mg 1%
Total Carbs 23.96g 8%
Sugars 11.32g 45%
Dietary Fiber 1.01g 4%
Protein 2.43g 5%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 18.6mg 2%
Amount Per 100 g
Calories 358.65 Kcal (1502 kJ)
Calories from fat 73.17 Kcal
% Daily Value*
Total Fat 8.13g 5%
Cholesterol 64.83mg 8%
Sodium 350.77mg 5%
Potassium 166.42mg 1%
Total Carbs 64.88g 8%
Sugars 30.65g 45%
Dietary Fiber 2.72g 4%
Protein 6.57g 5%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 1.6mg 3%
Calcium 50.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top