Zucchini bread pancakes [smittenkitchen.com] Recipe

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zucchini bread pancakes [smittenkitchen.com]
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Ingredients:

Directions:

  1. In a large bowl, combine eggs, olive oil, sugar, buttermilk and vanilla until smooth. Stir in zucchini shreds. In a smaller bowl, whisk together flour, salt, baking soda, cinnamon and nutmeg. Stir dry ingredients into zucchini batter, mixing until just combined.
  2. Preheat oven to 200°F and place a tray — foil-lined if you’re into doing fewer dishes later — on a middle rack.
  3. Heat a large, heavy skillet (my favorite for pancakes is a cast-iron) over medium heat. Once hot, melt a pat of butter in pan and swirl it around until it sizzles. Scoop scant 1/4-cup dollops of batter (mine were about 3 tablespoons each) in pan so the puddles do not touch. Cook until bubbles appear on the surface, about 2 to 3 minutes. Flip pancakes and cook another minute or two, until golden underneath. Transfer pancakes to prepared pan to keep warm as well as ensure that they’re all cooked through when they’re served. Repeat with remaining batter. Serve warm. Repeat next weekend.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1118.17 Kcal (4682 kJ)
Calories from fat 497.49 Kcal
% Daily Value*
Total Fat 55.28g 85%
Cholesterol 378.74mg 126%
Sodium 2055.23mg 86%
Potassium 476.21mg 10%
Total Carbs 126.84g 42%
Sugars 22.1g 88%
Dietary Fiber 4.85g 19%
Protein 27.18g 54%
Vitamin C 5.7mg 10%
Iron 8mg 44%
Calcium 192mg 19%
Amount Per 100 g
Calories 293.45 Kcal (1229 kJ)
Calories from fat 130.56 Kcal
% Daily Value*
Total Fat 14.51g 85%
Cholesterol 99.39mg 126%
Sodium 539.36mg 86%
Potassium 124.97mg 10%
Total Carbs 33.29g 42%
Sugars 5.8g 88%
Dietary Fiber 1.27g 19%
Protein 7.13g 54%
Vitamin C 1.5mg 10%
Iron 2.1mg 44%
Calcium 50.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.2
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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