Oatmeal Cookies With Optional Twists Recipe

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Oatmeal Cookies With Optional Twists
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a mixer bowl at medium speed beat the shortening and both sugars until creamy,
  3. Add the eggs, milk and vanilla. mix well.
  4. Mix together the flour, soda, salt and the baking powder in a bowl.
  5. At a lower speed add in the flour mixture 1/2 cup at a time.
  6. Continue mixing until well blended.
  7. Stir in the oatmeal by hand or continue using the mixer.
  8. Now is the time to add the optional ingredients if you wish.
  9. Place dough on a lightly greased cookie sheet the size of walnuts about two inches apart.
  10. Press each cookie to flatten slightly.
  11. Bake for approx. 12-17 minutes, should be lightly browned.
  12. Cool five minutes before removing from cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.59 Kcal (1007 kJ)
Calories from fat 108.57 Kcal
% Daily Value*
Total Fat 12.06g 19%
Cholesterol 13.67mg 5%
Sodium 435.97mg 18%
Potassium 65.37mg 1%
Total Carbs 31.18g 10%
Sugars 14.1g 56%
Dietary Fiber 1.98g 8%
Protein 3.08g 6%
Iron 84.6mg 470%
Calcium 60.6mg 6%
Amount Per 100 g
Calories 353.36 Kcal (1479 kJ)
Calories from fat 159.46 Kcal
% Daily Value*
Total Fat 17.72g 19%
Cholesterol 20.07mg 5%
Sodium 640.33mg 18%
Potassium 96.02mg 1%
Total Carbs 45.8g 10%
Sugars 20.71g 56%
Dietary Fiber 2.9g 8%
Protein 4.52g 6%
Iron 124.2mg 470%
Calcium 89mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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