Oatmeal Cookie Pancakes Recipe

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Oatmeal Cookie Pancakes
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Ingredients
13
Count
Nutrition
175
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Mix buttermilk, oats, butter, eggs, brown sugar, baking powder, baking soda, syrup, cinnamon, salt, and nutmeg together in a large bowl; fold in raisins.
  2. Oil a griddle over medium heat. Drop batter by large spoonfuls onto the griddle; cook until bubbles form and the edges are dry, about 5 minutes. Flip pancakes and cook until browned on the other side, 2 to 3 more minutes. Repeat with remaining batter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.53 Kcal (731 kJ)
Calories from fat 98.14 Kcal
% Daily Value*
Total Fat 10.9g 17%
Cholesterol 62.91mg 21%
Sodium 707.25mg 29%
Potassium 555.19mg 12%
Total Carbs 17.03g 6%
Sugars 5.93g 24%
Dietary Fiber 1.17g 5%
Protein 4.22g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 250.2mg 25%
Amount Per 100 g
Calories 144.36 Kcal (604 kJ)
Calories from fat 81.18 Kcal
% Daily Value*
Total Fat 9.02g 17%
Cholesterol 52.03mg 21%
Sodium 585mg 29%
Potassium 459.22mg 12%
Total Carbs 14.09g 6%
Sugars 4.91g 24%
Dietary Fiber 0.97g 5%
Protein 3.49g 8%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.8mg 6%
Calcium 207mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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