Oatmeal Bread Recipe

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Oatmeal Bread
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Ingredients:

  • 1 1-4 cup warm water
  • 1/4 oz (1 package) fleischmann's yeast
  • 1 tsp salt
  • 2 tbsp wheat germ
  • 1 1/2 cup wheat flour
  • 2 tbsp butter
  • 2 tbsp honey

Directions:

  1. Put yeast in bread machine
  2. Add warm water
  3. Add butter
  4. Add rest of ingredients
  5. Select 1.5 lb loaf, light crust
  6. Push start
  7. It's that easy
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.72 Kcal (660 kJ)
Calories from fat 23.03 Kcal
% Daily Value*
Total Fat 2.56g 4%
Cholesterol 5.09mg 2%
Sodium 195.77mg 8%
Potassium 54.65mg 1%
Total Carbs 29.9g 10%
Sugars 2.87g 11%
Dietary Fiber 1.16g 5%
Protein 3.52g 7%
Iron 1.5mg 8%
Calcium 9mg 1%
Amount Per 100 g
Calories 225.9 Kcal (946 kJ)
Calories from fat 32.99 Kcal
% Daily Value*
Total Fat 3.67g 4%
Cholesterol 7.29mg 2%
Sodium 280.42mg 8%
Potassium 78.27mg 1%
Total Carbs 42.82g 10%
Sugars 4.11g 11%
Dietary Fiber 1.66g 5%
Protein 5.05g 7%
Vitamin C 0.1mg 0%
Iron 2.2mg 8%
Calcium 12.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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