Nut Horns Recipe

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Nut Horns
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Ingredients:

  • 2 cups flour
  • 1/2 lb butter
  • 3/4 cup sour cream
  • powdered sugar , for dusting

Directions:

  1. Mix flour and butter with pastry blender.
  2. Make a well in the center.
  3. Add 1 egg yolk and sour cream.
  4. Mix together well.
  5. Divide dough in 3 balls.
  6. Wrap each ball in wax paper.
  7. Chill overnight.
  8. Next day, take out one ball at a time.
  9. Roll out on floured board in a circle.
  10. As a pie crust 12 to 13 across.
  11. Mix 3/4 cut ground walnuts and.
  12. 3/4 cups of sugar.
  13. Divide this filling into 3 parts.
  14. Sprinkle over rolled out dough.
  15. Then roll nuts lightly into dough with a rolling pin.
  16. Cut into 16 wedges.
  17. Roll each piece wide end first to narrow tip.
  18. Place narrow end down on cookie sheet.
  19. Bake at 350 degrees for 20 minutes until golden.
  20. Dust with powdered sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 622.43 Kcal (2606 kJ)
Calories from fat 364.35 Kcal
% Daily Value*
Total Fat 40.48g 62%
Cholesterol 88.95mg 30%
Sodium 860.67mg 36%
Potassium 195.12mg 4%
Total Carbs 58.75g 20%
Sugars 18.87g 75%
Dietary Fiber 4.96g 20%
Protein 9.41g 19%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 9%
Iron 2.8mg 16%
Calcium 158.2mg 16%
Amount Per 100 g
Calories 429.19 Kcal (1797 kJ)
Calories from fat 251.24 Kcal
% Daily Value*
Total Fat 27.92g 62%
Cholesterol 61.33mg 30%
Sodium 593.47mg 36%
Potassium 134.54mg 4%
Total Carbs 40.51g 20%
Sugars 13.01g 75%
Dietary Fiber 3.42g 20%
Protein 6.49g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 1.9mg 16%
Calcium 109.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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