Almond Shortbread Cookies Recipe

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Almond Shortbread Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Combine butter, salt and sugar in mixer with paddle attachment.
  3. Add ground almonds and mix together.
  4. Mix into firm dough and form into 1 1/4 inch ball.
  5. Flatten with fingers.
  6. Bake for 10-14 minutes. Best if baked light brown, not dark and crispy.
  7. Cool on rack and dust with powdered sugar while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.85 Kcal (1034 kJ)
Calories from fat 163.18 Kcal
% Daily Value*
Total Fat 18.13g 28%
Cholesterol 30.5mg 10%
Sodium 352.07mg 15%
Potassium 77.69mg 2%
Total Carbs 19.07g 6%
Sugars 4.03g 16%
Dietary Fiber 2.26g 9%
Protein 3.4g 7%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 61.7mg 6%
Amount Per 100 g
Calories 511.89 Kcal (2143 kJ)
Calories from fat 338.38 Kcal
% Daily Value*
Total Fat 37.6g 28%
Cholesterol 63.25mg 10%
Sodium 730.09mg 15%
Potassium 161.1mg 2%
Total Carbs 39.55g 6%
Sugars 8.36g 16%
Dietary Fiber 4.69g 9%
Protein 7.06g 7%
Vitamin A 0.3mg 5%
Iron 2.3mg 6%
Calcium 127.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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