Nut Clusters Recipe

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Nut Clusters
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Ingredients
4
Count
Nutrition
366
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Roast the nuts in a 350 degree oven until aromatic and lightly browned.
  2. Depending on the nut's it could be 5-12 mins Melt the chocolate with the oil and coffee in a double boiler over low heat.
  3. The water should not touch the pan and shouldn't be over 160 degrees f.
  4. Remove the chocolate as it starts to melt and stir, the ambient heat should be enough to finsih melting it.
  5. If not return to heat for a couple minutes.
  6. This can be done in a microwave if you stop it every 15 seconds to stir.
  7. Stir chocolate until it's, add nuts, drop onto sheets of wax paper with a heaping measuring teaspoon.
  8. Let cure, will take 1-4 hours depending on heat and humidity.
  9. Note, you may have too much chocolate depending on the nuts you use.
  10. This amount worked well for pecans and walnuts, but was a bit too much for almonds and cashews.
  11. Store in an airtight container for weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 365.79 Kcal (1531 kJ)
Calories from fat 214.01 Kcal
% Daily Value*
Total Fat 23.78g 37%
Cholesterol 1.46mg 0%
Sodium 14.14mg 1%
Potassium 386.27mg 8%
Total Carbs 40.87g 14%
Sugars 20.79g 83%
Dietary Fiber 2.27g 9%
Protein 6.66g 13%
Vitamin C 0.4mg 1%
Iron 2.2mg 12%
Calcium 52.4mg 5%
Amount Per 100 g
Calories 485.2 Kcal (2031 kJ)
Calories from fat 283.87 Kcal
% Daily Value*
Total Fat 31.54g 37%
Cholesterol 1.94mg 0%
Sodium 18.75mg 1%
Potassium 512.38mg 8%
Total Carbs 54.21g 14%
Sugars 27.58g 83%
Dietary Fiber 3.01g 9%
Protein 8.84g 13%
Vitamin C 0.5mg 1%
Iron 3mg 12%
Calcium 69.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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