Mocha Truffles Recipe

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Mocha Truffles
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Ingredients:

Directions:

  1. Place chocolate, butter and coffee powder in the top of a double boiler over simmering water.
  2. Heat, stirring often, until chocolate and butter are melted.
  3. Remove from heat and let cool for 5 minutes.
  4. Stir in 2 tbsp of coffee liqueur and egg yolk.
  5. Slowly blend in icing sugar.
  6. Chill for one hour or until firm enough to handle.
  7. Roll into 1/2 inch balls.
  8. (Be sure your hands are cool.) Dip balls into remaining liqueur, then into vermicelli.
  9. Store in airtight container in refrigerator.
  10. Makes 36 Truffles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 408.48 Kcal (1710 kJ)
Calories from fat 262.19 Kcal
% Daily Value*
Total Fat 29.13g 45%
Cholesterol 81.18mg 27%
Sodium 31.04mg 1%
Potassium 200.11mg 4%
Total Carbs 35.93g 12%
Sugars 30.04g 120%
Dietary Fiber 2.6g 10%
Protein 3.58g 7%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 462.6 Kcal (1937 kJ)
Calories from fat 296.92 Kcal
% Daily Value*
Total Fat 32.99g 45%
Cholesterol 91.94mg 27%
Sodium 35.15mg 1%
Potassium 226.61mg 4%
Total Carbs 40.69g 12%
Sugars 34.02g 120%
Dietary Fiber 2.95g 10%
Protein 4.05g 7%
Vitamin A 0.2mg 6%
Iron 1.8mg 9%
Calcium 29.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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