Nusstorte (Nut Cake) Recipe

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Nusstorte (Nut Cake)
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Ingredients:

  • 1 cup sugar
  • 1 1/2 cups finely ground walnuts
  • 3/4 cup flour
  • 1 1/2 cups ground walnuts
  • 1/2 cup sugar
  • 1/3 cup milk
  • 2 tbsp rum
  • 1 pint heavy cream
  • 1 tbsp rum

Directions:

  1. Beat eggs, gradually adding the sugar, and continue beating until light and fluffy. Mix in the nuts and flour only until blended, then fold in the cooled, melted butter.
  2. Turn into a greased and floured 9-inch springform pan and bake in a 325 degrees F oven for 40 to 60 minutes, or until cake tests done. Cool cake for about 15 minutes, then remove from the pan and cool on a rack.
  3. While cake is cooling, stir all of the filling ingredients together over medium heat until smooth, and let the mixture come to a boil. Cool.
  4. When the cake is cold, split it in half and fill with filling mixture. Replace top layer.
  5. Whip cream until very thick, and add sugar and flavoring. Spread on cake or use a pastry bag with a fluted tube and your imagination.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.75 Kcal (2323 kJ)
Calories from fat 383.17 Kcal
% Daily Value*
Total Fat 42.57g 65%
Cholesterol 146.53mg 49%
Sodium 295.37mg 12%
Potassium 330.93mg 7%
Total Carbs 33.48g 11%
Sugars 18.08g 72%
Dietary Fiber 3.22g 13%
Protein 12.91g 26%
Vitamin C 1mg 2%
Iron 2mg 11%
Calcium 96.7mg 10%
Amount Per 100 g
Calories 384.76 Kcal (1611 kJ)
Calories from fat 265.76 Kcal
% Daily Value*
Total Fat 29.53g 65%
Cholesterol 101.63mg 49%
Sodium 204.86mg 12%
Potassium 229.53mg 7%
Total Carbs 23.22g 11%
Sugars 12.54g 72%
Dietary Fiber 2.24g 13%
Protein 8.96g 26%
Vitamin C 0.7mg 2%
Iron 1.4mg 11%
Calcium 67.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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