Not Your Mom's Zucchini Bread Recipe

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Not Your Mom's Zucchini Bread
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Spray a 9 x 5 inch loaf pan with veggie cooking spray.
  3. To prepare crumb mixture, in a small bowl, combine sugar and cocoa. Cut in butter until coarse crumbs form. Reserve 2 tablespoons.
  4. In a large bowl combine flour, flax seed, baking powder and baking soda.
  5. In a medium bowl combine buttermilk, sugar, applesauce, butter, egg and egg white.
  6. Mix well.
  7. Add egg mixture to flour mixture stirring until just combined.
  8. Stir in zucchini, walnuts or chocolate chips.
  9. Pour half the batter into a prepared pan.
  10. Sprinkle crumb mixture over batter.
  11. Pour remaining batter over the top.
  12. Sprinkle with reserved crumb mixture.
  13. Bake until a toothpick comes out clean from center of the loaf, about 55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 541.34 Kcal (2266 kJ)
Calories from fat 211.24 Kcal
% Daily Value*
Total Fat 23.47g 36%
Cholesterol 67.37mg 22%
Sodium 177.27mg 7%
Potassium 566.31mg 12%
Total Carbs 74.9g 25%
Sugars 35.66g 143%
Dietary Fiber 4.35g 17%
Protein 11.96g 24%
Vitamin C 13.9mg 23%
Vitamin A 0.2mg 6%
Iron 1.9mg 10%
Calcium 142.2mg 14%
Amount Per 100 g
Calories 253.69 Kcal (1062 kJ)
Calories from fat 98.99 Kcal
% Daily Value*
Total Fat 11g 36%
Cholesterol 31.57mg 22%
Sodium 83.08mg 7%
Potassium 265.39mg 12%
Total Carbs 35.1g 25%
Sugars 16.71g 143%
Dietary Fiber 2.04g 17%
Protein 5.6g 24%
Vitamin C 6.5mg 23%
Vitamin A 0.1mg 6%
Iron 0.9mg 10%
Calcium 66.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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