Directions:
- Place chips on a baking sheet.
- Sprinkle with cheese to taste, and jalapenos to taste
- Set oven control to broil.
- Broil tortilla chips with the tops only 3 to 4 inches from the heat until the cheese is melted and serve hot.
- You can serve these with sour cream, salsa, onions, or diced tomatoes if you wish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3108.85 Kcal (13016 kJ) | ||
| Calories from fat | 1940.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 215.61g | 332% | |
|---|---|---|---|
| Cholesterol | 44.65mg | 15% | |
| Sodium | 10081.71mg | 420% | |
| Potassium | 46.87mg | 1% | |
| Total Carbs | 186.6g | 62% | |
| Sugars | 0.45g | 2% | |
| Dietary Fiber | 4.63g | 19% | |
| Protein | 111.31g | 223% | |
| Iron | 0.5mg | 3% | |
| Calcium | 309.2mg | 31% | |
| Amount Per 100 g | |||
| Calories | 5935.75 Kcal (24852 kJ) | ||
| Calories from fat | 3704.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 411.66g | 332% | |
|---|---|---|---|
| Cholesterol | 85.25mg | 15% | |
| Sodium | 19249.08mg | 420% | |
| Potassium | 89.5mg | 1% | |
| Total Carbs | 356.28g | 62% | |
| Sugars | 0.86g | 2% | |
| Dietary Fiber | 8.83g | 19% | |
| Protein | 212.52g | 223% | |
| Iron | 0.9mg | 3% | |
| Calcium | 590.3mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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