Nostalgic Apple Pie Recipe

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Nostalgic Apple Pie
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees. Place one crust into a 9-inch pie pan.
  2. Place sliced apples into a large mixing bowl and set aside. Combine SPLENDA® Granulated Sweetener, cornstarch, cinnamon, nutmeg and salt in a small bowl. Sprinkle mixture over apples and toss. Spoon apple mixture into piecrust. Place the second crust over the filling. Seal edges, trim and flute. Make small openings in the top crust.
  3. Bake for 40-50 minutes or until the top crust is golden. Serve warm or chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.65 Kcal (1309 kJ)
Calories from fat 116.35 Kcal
% Daily Value*
Total Fat 12.93g 20%
Cholesterol 27.25mg 9%
Sodium 391.43mg 16%
Potassium 2.51mg 0%
Total Carbs 39.75g 13%
Sugars 9.4g 38%
Dietary Fiber 2.07g 8%
Protein 7.16g 14%
Vitamin C 25.9mg 43%
Iron 0.9mg 5%
Calcium 45.2mg 5%
Amount Per 100 g
Calories 144.04 Kcal (603 kJ)
Calories from fat 53.6 Kcal
% Daily Value*
Total Fat 5.96g 20%
Cholesterol 12.55mg 9%
Sodium 180.33mg 16%
Potassium 1.16mg 0%
Total Carbs 18.31g 13%
Sugars 4.33g 38%
Dietary Fiber 0.95g 8%
Protein 3.3g 14%
Vitamin C 11.9mg 43%
Iron 0.4mg 5%
Calcium 20.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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