Directions:
- Heat oil until it speaks when you sprinkle water into it. Cut each tortilla in half, then cut each half into 4 wedges.
- Mix cinnamon and sugar in a shallow dish with another paper towel lined dish right next to it.
- Put 2-4 tortilla wedges into the hot oil and cook until light brown on each side, flipping only once (this should take about 1 minute). Remove immediately from oil one by one and completely cover in cinnamon sugar mixture on both sides before placing on towel lined dish to cool and drain.
- When finished with crispas, toss together diced apples and lemon juice.
- Put apples, lemon juice and amaretto into a medium-sized skillet and cook over medium heat until apples just start to get tender and barely break down.
- Add brown sugar and stir well until evenly distributed. Remove pan from heat.
- Beat heavy whipping cream (works best in a chilled bowl) just until stiff.
- Gradually add sugar and vanilla and beat until stiff peaks form.
- On a plate or platter, set out each crispa individually. Top with a teaspoon or more of apple mixture, then a dollop of whipped cream. Sprinkle with chopped pecans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1386.4 Kcal (5805 kJ) | ||
| Calories from fat | 1218.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 135.35g | 208% | |
|---|---|---|---|
| Cholesterol | 51.1mg | 17% | |
| Sodium | 92.5mg | 4% | |
| Potassium | 109.83mg | 2% | |
| Total Carbs | 48.84g | 16% | |
| Sugars | 32.85g | 131% | |
| Dietary Fiber | 2.93g | 12% | |
| Protein | 3.74g | 7% | |
| Vitamin C | 17.5mg | 29% | |
| Iron | 1.2mg | 6% | |
| Calcium | 65.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 436.65 Kcal (1828 kJ) | ||
| Calories from fat | 383.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.63g | 208% | |
|---|---|---|---|
| Cholesterol | 16.09mg | 17% | |
| Sodium | 29.13mg | 4% | |
| Potassium | 34.59mg | 2% | |
| Total Carbs | 15.38g | 16% | |
| Sugars | 10.35g | 131% | |
| Dietary Fiber | 0.92g | 12% | |
| Protein | 1.18g | 7% | |
| Vitamin C | 5.5mg | 29% | |
| Iron | 0.4mg | 6% | |
| Calcium | 20.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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