Apple Pie Slices Recipe

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Apple Pie Slices
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a medium bowl, stir together the flour, 2 tablespoons of sugar, and salt. Cut in the shortening until the mixture resembles coarse crumbs. Combine the egg yolks and 1/2 cup of milk, stir into the flour mixture.
  3. On a lightly floured surface, roll half of the dough out to the size of the prepared pan. Cover the inside of the pan with the dough. Spread dough with a light coating of egg white. Fill with sliced apples and sprinkle sugar and cinnamon on top. Roll out remaining dough and place on top of apples. Brush with a light coating of egg white.
  4. Bake for 35 to 40 minutes in the preheated oven, until the crust is golden. In a small bowl, beat together the confectioners' sugar, salt, vanilla and milk until smooth. Drizzle over cooled bars, cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.36 Kcal (1220 kJ)
Calories from fat 97.62 Kcal
% Daily Value*
Total Fat 10.85g 17%
Cholesterol 16.54mg 6%
Sodium 79.69mg 3%
Potassium 130.01mg 3%
Total Carbs 46.96g 16%
Sugars 31.26g 125%
Dietary Fiber 2.14g 9%
Protein 2.75g 6%
Vitamin C 4.1mg 7%
Iron 0.2mg 1%
Calcium 21mg 2%
Amount Per 100 g
Calories 197.69 Kcal (828 kJ)
Calories from fat 66.24 Kcal
% Daily Value*
Total Fat 7.36g 17%
Cholesterol 11.22mg 6%
Sodium 54.07mg 3%
Potassium 88.21mg 3%
Total Carbs 31.87g 16%
Sugars 21.21g 125%
Dietary Fiber 1.45g 9%
Protein 1.87g 6%
Vitamin C 2.8mg 7%
Iron 0.2mg 1%
Calcium 14.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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