Directions:
- Cream sugar and butter.
- Add eggs.
- Add 3 1/2 cups flour
- Add addition flour if needed.
- Divide dough into 3 pieces.
- Roll into log shapes.
- Chill dough for 2 hours
- Cut off pieces to roll and shape into knots.
- Dip cookies in unbeaten egg whites.
- Then in sugar.
- Bake on Greased cookie sheet at 375 degrees.
- Watch carefully until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 568.3 Kcal (2379 kJ) | ||
| Calories from fat | 305.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.97g | 52% | |
|---|---|---|---|
| Cholesterol | 88.29mg | 29% | |
| Sodium | 1125.75mg | 47% | |
| Potassium | 114.92mg | 2% | |
| Total Carbs | 59.76g | 20% | |
| Sugars | 9.8g | 39% | |
| Dietary Fiber | 5.52g | 22% | |
| Protein | 7.55g | 15% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.3mg | 18% | |
| Calcium | 158.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 456.19 Kcal (1910 kJ) | ||
| Calories from fat | 245.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.27g | 52% | |
|---|---|---|---|
| Cholesterol | 70.87mg | 29% | |
| Sodium | 903.68mg | 47% | |
| Potassium | 92.25mg | 2% | |
| Total Carbs | 47.97g | 20% | |
| Sugars | 7.87g | 39% | |
| Dietary Fiber | 4.43g | 22% | |
| Protein | 6.06g | 15% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 2.7mg | 18% | |
| Calcium | 127.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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