Northwest Creamy Smoked Salmon Fettuccine Alfredo Recipe

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Northwest Creamy Smoked Salmon Fettuccine Alfredo
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  1. Bring a large pot of lightly salted water to a boil.
  2. Add pasta and cook for 8 to 10 mis or until al dente; drain.
  3. In a medium saucepan, combine cheeses, margarine, milk, garlic powder, basil and stir over low heat until smooth and creamy about 10 to 15 minutes.
  4. Toss sauce vegetables, smoked salmon, sauce and pasta in a large bowl.
  5. Sprinkle with nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.82 Kcal (2038 kJ)
Calories from fat 287.97 Kcal
% Daily Value*
Total Fat 32g 49%
Cholesterol 24.91mg 8%
Sodium 437.53mg 18%
Potassium 133.45mg 3%
Total Carbs 35.83g 12%
Sugars 3g 12%
Dietary Fiber 1.96g 8%
Protein 15.01g 30%
Vitamin C 2.2mg 4%
Vitamin A 0.3mg 9%
Iron 1.4mg 8%
Calcium 256.4mg 26%
Amount Per 100 g
Calories 308.3 Kcal (1291 kJ)
Calories from fat 182.37 Kcal
% Daily Value*
Total Fat 20.26g 49%
Cholesterol 15.77mg 8%
Sodium 277.08mg 18%
Potassium 84.51mg 3%
Total Carbs 22.69g 12%
Sugars 1.9g 12%
Dietary Fiber 1.24g 8%
Protein 9.5g 30%
Vitamin C 1.4mg 4%
Vitamin A 0.2mg 9%
Iron 0.9mg 8%
Calcium 162.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
  • 13

Good Points

  • saturated fat free,
  • low cholesterol

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