Ingredients:
- (1-1/2) cups of sugar
- (1) stick of butter (melted )
- (4) eggs (beaten )
- (1/2) cup of flour
- (2) ccups of milk
- (1) can of andel flake coconut
- (1) tsp of vanilla
Directions:
- MIX TOGETHER
- POUR INTO PIE PAN (GREASED)
- BAKE IN PRE-HEATED OVEN FOR 45-50 MINUTES
- TEST WITH KNIFE TO SEE IF DONE
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.9 Kcal (1302 kJ) | ||
| Calories from fat | 157.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.49g | 27% | |
|---|---|---|---|
| Cholesterol | 112.21mg | 37% | |
| Sodium | 450.15mg | 19% | |
| Potassium | 71.5mg | 2% | |
| Total Carbs | 33.92g | 11% | |
| Sugars | 14.77g | 59% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 5.37g | 11% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.6mg | 9% | |
| Calcium | 71.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 382.76 Kcal (1603 kJ) | ||
| Calories from fat | 193.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.53g | 27% | |
|---|---|---|---|
| Cholesterol | 138.15mg | 37% | |
| Sodium | 554.2mg | 19% | |
| Potassium | 88.03mg | 2% | |
| Total Carbs | 41.76g | 11% | |
| Sugars | 18.18g | 59% | |
| Dietary Fiber | 2.55g | 8% | |
| Protein | 6.61g | 11% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2mg | 9% | |
| Calcium | 87.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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