New Smyrna Easter Cookies Recipe

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New Smyrna Easter Cookies
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Ingredients:

Directions:

  1. Combine butter, shortening, and oil in a large mixing bowl; beat until well blended. Gradually add 2 cups sugar, beating well. Add milk, 2 eggs, and vanilla; mix well.
  2. Sift together 3 cups flour and baking powder; add to creamed mixture, beating until smooth. Sift remaining flour; gradually stir in enough flour to make a stiff dough.
  3. Roll into 6-inch ropes; shape each rope into a circle, gently pinching ends together to seal. Place on greased cookie sheets.
  4. Combine 2 egg yolks, water, and remaining sugar, beating well. Lightly brush each cookie with egg yolk mixture; sprinkle with sesame seeds, if desired.
  5. Bake at 350° for 15 minutes or until lightly browned. Let cool slightly on cookie sheets; remove to a wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7600.16 Kcal (31820 kJ)
Calories from fat 4437.86 Kcal
% Daily Value*
Total Fat 493.1g 759%
Cholesterol 1145.22mg 382%
Sodium 387.06mg 16%
Potassium 5070.07mg 108%
Total Carbs 675.66g 225%
Sugars 9.12g 36%
Dietary Fiber 42.26g 169%
Protein 136g 272%
Vitamin A 2.3mg 76%
Iron 35.6mg 198%
Calcium 3135.3mg 314%
Amount Per 100 g
Calories 424.72 Kcal (1778 kJ)
Calories from fat 248 Kcal
% Daily Value*
Total Fat 27.56g 759%
Cholesterol 64mg 382%
Sodium 21.63mg 16%
Potassium 283.33mg 108%
Total Carbs 37.76g 225%
Sugars 0.51g 36%
Dietary Fiber 2.36g 169%
Protein 7.6g 272%
Vitamin A 0.1mg 76%
Iron 2mg 198%
Calcium 175.2mg 314%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 192.3
    Points
  • 209
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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