Orange Peel Cookies Recipe

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Orange Peel Cookies
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F (205 degrees C).
  2. Combine the shortening and the sugar and mix until light. Stir in the vanilla, milk and ground orange. Add the flour, baking powder, and the baking soda. Mix until combined. Let dough sit for 15 minutes then drop teaspoon sized drops onto greased cookie sheets.
  3. Bake at 400 degrees F (205 degrees C) for about 7 to 10 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1446.9 Kcal (6058 kJ)
Calories from fat 629.06 Kcal
% Daily Value*
Total Fat 69.9g 108%
Cholesterol 1.63mg 1%
Sodium 462.9mg 19%
Potassium 804.93mg 17%
Total Carbs 185.55g 62%
Sugars 63.25g 253%
Dietary Fiber 4.79g 19%
Protein 18.08g 36%
Iron 2mg 11%
Calcium 340.6mg 34%
Amount Per 100 g
Calories 385.24 Kcal (1613 kJ)
Calories from fat 167.49 Kcal
% Daily Value*
Total Fat 18.61g 108%
Cholesterol 0.43mg 1%
Sodium 123.25mg 19%
Potassium 214.32mg 17%
Total Carbs 49.4g 62%
Sugars 16.84g 253%
Dietary Fiber 1.27g 19%
Protein 4.81g 36%
Iron 0.5mg 11%
Calcium 90.7mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar,
  • High in Total Fat

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