New Orleans Court-Bouillon (Emeril Lagasse) Recipe

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New Orleans Court-Bouillon (Emeril Lagasse)
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Ingredients:

Directions:

  1. Season the snapper with Essence. In a large saute pan with lid, heat the olive oil. When the oil is hot, saute the onions and peppers for 3 minutes, or until wilted. Season with salt and pepper. Add the chilies, garlic, bay leaves and tomatoes. Saute for 2 minutes. Add the wine and bring up to a simmer. Lay the whole fish on top of the vegetables. Cover with a lid and cook until the meat of the fish flakes easily with a fork, about 20 minutes. Stir in the parsley. Check the seasonings. Remove the fish and set aside. Spoon the vegetables and broth in the center of an oversized bowl. Lay the fish directly on top of the vegetables. Garnish with chopped chives.
  2. Essence (Emeril's Creole Seasoning):
  3. Combine all ingredients thoroughly and store in an airtight jar or container.
  4. Yield: about 2/3 cup
  5. Recipe from New New Orleans Cooking , by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5723.01 Kcal (23961 kJ)
Calories from fat 2628.96 Kcal
% Daily Value*
Total Fat 292.11g 449%
Cholesterol 379.35mg 126%
Sodium 7303mg 304%
Potassium 3952.54mg 84%
Total Carbs 445.8g 149%
Sugars 23.2g 93%
Dietary Fiber 43.59g 174%
Protein 550.78g 1102%
Vitamin C 167mg 278%
Vitamin A 18.6mg 621%
Iron 6.2mg 34%
Calcium 2288mg 229%
Amount Per 100 g
Calories 545.79 Kcal (2285 kJ)
Calories from fat 250.72 Kcal
% Daily Value*
Total Fat 27.86g 449%
Cholesterol 36.18mg 126%
Sodium 696.47mg 304%
Potassium 376.94mg 84%
Total Carbs 42.51g 149%
Sugars 2.21g 93%
Dietary Fiber 4.16g 174%
Protein 52.53g 1102%
Vitamin C 15.9mg 278%
Vitamin A 1.8mg 621%
Iron 0.6mg 34%
Calcium 218.2mg 229%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 138
    Points
  • 170
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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