New Orleans Butter Pralines Recipe

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New Orleans Butter Pralines
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Ingredients
7
Count
Nutrition
1310
Calories
Total time
40
Minutes
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Ingredients:

  • 2 cups sugar
  • 1 cup light-brown sugar , firmly packed
  • 1/2 cup butter
  • 1 cup skim milk
  • 3 cups pecan halves

Directions:

  1. Place 2 sheets of wax paper on 2 cookie sheets and butter. Set aside.
  2. Combine all ingredients except vanilla in heavy saucepan over medium heat. Bring mixture to a boil.
  3. Cook to soft-ball stage.
  4. Remove from heat; stir in vanilla.
  5. Stir until it loses its glossy sheen.
  6. Working quickly, drop mixture in tablespoons onto buttered paper.
  7. Let pralines cool completely before removing from paper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1309.69 Kcal (5483 kJ)
Calories from fat 925.78 Kcal
% Daily Value*
Total Fat 102.86g 158%
Cholesterol 41.49mg 14%
Sodium 40.41mg 2%
Potassium 626.18mg 13%
Total Carbs 100.38g 33%
Sugars 87.39g 350%
Dietary Fiber 10.65g 43%
Protein 13.25g 27%
Vitamin C 1.6mg 3%
Vitamin A 0.2mg 6%
Iron 3.9mg 22%
Calcium 205.6mg 21%
Amount Per 100 g
Calories 496.5 Kcal (2079 kJ)
Calories from fat 350.96 Kcal
% Daily Value*
Total Fat 39g 158%
Cholesterol 15.73mg 14%
Sodium 15.32mg 2%
Potassium 237.38mg 13%
Total Carbs 38.05g 33%
Sugars 33.13g 350%
Dietary Fiber 4.04g 43%
Protein 5.02g 27%
Vitamin C 0.6mg 3%
Vitamin A 0.1mg 6%
Iron 1.5mg 22%
Calcium 78mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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