New Mexico Chile-Glazed Chicken on Hominy Polenta Recipe

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New Mexico Chile-Glazed Chicken on Hominy Polenta
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Bring broth and chiles to boil in small saucepan. Cover; reduce heat and simmer 5 minutes. Transfer mixture to blender. Add vinegar, honey, and cumin. Blend until smooth, thinning with broth by tablespoonfuls as needed for thick sauce. Season sauce with salt and pepper. Transfer to bowl; rinse out and reserve blender.
  2. Melt 2 tablespoons butter in large ovenproof skillet over medium heat. Sprinkle chicken with salt and pepper. Add to skillet; sauté until brown, about 3 minutes per side. Transfer skillet to oven; roast chicken until cooked through, about 8 minutes.
  3. Meanwhile, blend hominy with juice until just coarsely chopped, about 5 seconds; drain well. Stir hominy and 3 tablespoons butter in medium saucepan over medium heat until heated through, about 2 minutes. Mix in half of cilantro. Season with salt and pepper.
  4. Spoon hominy onto plates. Top with chicken, then sauce and remaining cilantro. * Available at some supermarkets and at specialty foods stores and Latin markets.
  5. Per serving: 570.49 calories (kcal), 32.1 % calories from fat, 20.36 g fat, 10.41 g saturated fat, 158.92 mg cholesterol, 51.39 g carbohydrates, 8.96 g dietary fiber, 9.17 g total sugars, 42.43 g net carbohydrates, 50.32 g protein Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 569.61 Kcal (2385 kJ)
Calories from fat 213.06 Kcal
% Daily Value*
Total Fat 23.67g 36%
Cholesterol 177.4mg 59%
Sodium 1662.3mg 69%
Potassium 753.61mg 16%
Total Carbs 40.21g 13%
Sugars 14.27g 57%
Dietary Fiber 6.56g 26%
Protein 49.61g 99%
Vitamin C 3.4mg 6%
Vitamin A 0.2mg 6%
Iron 2.4mg 13%
Calcium 43.2mg 4%
Amount Per 100 g
Calories 107.5 Kcal (450 kJ)
Calories from fat 40.21 Kcal
% Daily Value*
Total Fat 4.47g 36%
Cholesterol 33.48mg 59%
Sodium 313.71mg 69%
Potassium 142.22mg 16%
Total Carbs 7.59g 13%
Sugars 2.69g 57%
Dietary Fiber 1.24g 26%
Protein 9.36g 99%
Vitamin C 0.6mg 6%
Iron 0.5mg 13%
Calcium 8.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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