Directions:
- Whisk together milk, yogurt, lime juice and zest. Sprinkle gelatin over water and let soften for 2 minutes, then whisk into lime mixture.
- Refrigerate 15-20 minutes, stirring occasionally, until mixture begins to set. Pour into pie shell and refrigerate, preferably overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2119.86 Kcal (8875 kJ) | ||
| Calories from fat | 928.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 103.19g | 159% | |
|---|---|---|---|
| Cholesterol | 2.81mg | 1% | |
| Sodium | 2021.33mg | 84% | |
| Potassium | 594.05mg | 13% | |
| Total Carbs | 271.33g | 90% | |
| Sugars | 81.31g | 325% | |
| Dietary Fiber | 8.24g | 33% | |
| Protein | 25.51g | 51% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 12.4mg | 69% | |
| Calcium | 175.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 408.06 Kcal (1708 kJ) | ||
| Calories from fat | 178.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.86g | 159% | |
|---|---|---|---|
| Cholesterol | 0.54mg | 1% | |
| Sodium | 389.1mg | 84% | |
| Potassium | 114.35mg | 13% | |
| Total Carbs | 52.23g | 90% | |
| Sugars | 15.65g | 325% | |
| Dietary Fiber | 1.59g | 33% | |
| Protein | 4.91g | 51% | |
| Iron | 2.4mg | 69% | |
| Calcium | 33.8mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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