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Neely's Jumbo Coconut Shrimp (Patrick and Gina Neely) Recipe

Neely's Jumbo Coconut Shrimp (Patrick and Gina Neely) Recipe

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Neely's Jumbo Coconut Shrimp (Patrick and Gina Neely)

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Ingredients:

Serving

peanut oil, for frying
1 1/2 lb jumbo shrimp, peeled and deveined
1 cup panko bread crumbs
1 cup shredded sweetened coconut
4 large eggs
salt and freshly ground black pepper
1 cup all-purpose flour
1/2 tbsp onion powder
1/2 tbsp granulated garlic powder
zesty dipping sauce , recipe follows
1 (6-oz) jar orange marmalade
1/4 cup sweet asian chili sauce
1 lime, juiced

Directions:

Preheat oil in a deep-fryer to 350 degrees F.
Butterfly shrimp and set aside.
In medium bowl mix together panko and coconut. In another medium bowl beat eggs and dash of salt and pepper. In a third bowl mix flour, onion and garlic powder together. Dredge shrimp in flour, then eggs, then the bread crumbs.
Place in preheated deep-fryer and fry, in batches, until crisp and golden brown; 2 to 3 minutes. Drain on a paper towel-lined sheet tray. Serve hot with Zesty Dipping Sauce on the side.
Zesty Dipping Sauce:
Mix all ingredients in a small bowl.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	920.18 Kcal (3853 kJ)
Calories from fat	416.54 Kcal
		% Daily Value*
Total Fat	46.28g	71%
Cholesterol	284.64mg	95%
Sodium	2347.81mg	98%
Potassium	426.04mg	9%
Total Carbs	104.53g	35%
Sugars	17.05g	68%
Dietary Fiber	6.14g	25%
Protein	26.4g	53%
Vitamin C	8.4mg	14%
Iron	3.9mg	22%
Calcium	151.4mg	15%

Amount Per 100 g
Calories	277.55 Kcal (1162 kJ)
Calories from fat	125.64 Kcal
		% Daily Value*
Total Fat	13.96g	71%
Cholesterol	85.85mg	95%
Sodium	708.16mg	98%
Potassium	128.5mg	9%
Total Carbs	31.53g	35%
Sugars	5.14g	68%
Dietary Fiber	1.85g	25%
Protein	7.96g	53%
Vitamin C	2.5mg	14%
Iron	1.2mg	22%
Calcium	45.7mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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