Nanny's Cream Cheese Pound Cake Recipe

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Nanny's Cream Cheese Pound Cake
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Ingredients:

Directions:

  1. In a bowl add oleo and sugar, blend.
  2. Add cream cheese.
  3. Add one egg and small amount of flour at a time, until all the eggs and flour are added.
  4. Beat until very smooth.
  5. Add flavoring.
  6. Bake at 350 degrees for 1 hour and 20 minutes.
  7. Variation: Can use lemon, almond, orange, butter, or choice of flavoring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 842.23 Kcal (3526 kJ)
Calories from fat 347.98 Kcal
% Daily Value*
Total Fat 38.66g 59%
Cholesterol 168.88mg 56%
Sodium 579.86mg 24%
Potassium 141.4mg 3%
Total Carbs 114.15g 38%
Sugars 59.03g 236%
Dietary Fiber 1.37g 5%
Protein 11.48g 23%
Iron 5.7mg 32%
Calcium 39.5mg 4%
Amount Per 100 g
Calories 360.12 Kcal (1508 kJ)
Calories from fat 148.79 Kcal
% Daily Value*
Total Fat 16.53g 59%
Cholesterol 72.21mg 56%
Sodium 247.93mg 24%
Potassium 60.46mg 3%
Total Carbs 48.81g 38%
Sugars 25.24g 236%
Dietary Fiber 0.59g 5%
Protein 4.91g 23%
Iron 2.4mg 32%
Calcium 16.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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