Nachos Recipe

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Nachos
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Ingredients:

Directions:

  1. Cook chicken with taco seasoning, following directions on package.
  2. Line large roasting pan with tinfoil (if not using disposable pan).
  3. Layer chips, cheese, and chicken in pan.
  4. Cook in oven at 350 degrees Fahrenheit for 10 minutes.
  5. If you need to reheat, put nachos back in the oven until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.1 Kcal (1512 kJ)
Calories from fat 239.79 Kcal
% Daily Value*
Total Fat 26.64g 41%
Cholesterol 71.43mg 24%
Sodium 842.94mg 35%
Potassium 253.96mg 5%
Total Carbs 10.2g 3%
Sugars 2.27g 9%
Protein 20.97g 42%
Iron 0.6mg 3%
Calcium 379.2mg 38%
Amount Per 100 g
Calories 318.5 Kcal (1333 kJ)
Calories from fat 211.5 Kcal
% Daily Value*
Total Fat 23.5g 41%
Cholesterol 63mg 24%
Sodium 743.5mg 35%
Potassium 224mg 5%
Total Carbs 9g 3%
Sugars 2g 9%
Protein 18.5g 42%
Iron 0.5mg 3%
Calcium 334.5mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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