Ingredients:
- salt , to taste
- pepper , to taste
- tortilla chips , for serving
- sour cream , if desired
- jalapeno pepper , if desired
- salsa , if desired
- shredded cheddar cheese , if desired
Directions:
- In a large skillet, brown oil, onion and green pepper.
- Add ground beef, seasoning with your taste of salt and pepper and brown well.
- Add taco seasoning, garlic and Worcestershire sauce and simmer.
- Add full jar of con queso cheese and simmer on low for 15 minutes.
- To serve, place on buns and eat like traditional sloppy joes, served with tortilla chips on the side.
- Or, place tortilla chips on a dish and top with cheesy nacho meat mixture, jalapenos, sour cream and additional shredded cheese or salsa, if desired.
- This may also be used to top baked potato, pasta or french fries for a delicious side dish or meal.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 346.94 Kcal (1453 kJ) | ||
| Calories from fat | 214 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.78g | 37% | |
|---|---|---|---|
| Cholesterol | 70.93mg | 24% | |
| Sodium | 181.19mg | 8% | |
| Potassium | 483.33mg | 10% | |
| Total Carbs | 11.2g | 4% | |
| Sugars | 2.3g | 9% | |
| Dietary Fiber | 1.8g | 7% | |
| Protein | 23g | 46% | |
| Vitamin C | 27.4mg | 46% | |
| Iron | 2.6mg | 15% | |
| Calcium | 47.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 174.66 Kcal (731 kJ) | ||
| Calories from fat | 107.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.97g | 37% | |
|---|---|---|---|
| Cholesterol | 35.71mg | 24% | |
| Sodium | 91.22mg | 8% | |
| Potassium | 243.32mg | 10% | |
| Total Carbs | 5.64g | 4% | |
| Sugars | 1.16g | 9% | |
| Dietary Fiber | 0.9g | 7% | |
| Protein | 11.58g | 46% | |
| Vitamin C | 13.8mg | 46% | |
| Iron | 1.3mg | 15% | |
| Calcium | 23.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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