Vegetarian Mexican Lasagna Recipe

Posted by
Rate It!
Vegetarian Mexican Lasagna
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/2 lb soy crumbles (i use sanitarium soy mince)
  • 1 (16 oz) can refried beans
  • 1 (1 1/4 oz) packet taco seasoning
  • 2 cups salsa
  • tasty cheese (as much as you like!)

Directions:

  1. Cook soy mince in a frying pan according to directions on packet. stir in the refried beans, taco seasoning packet and the required amount of water (usually 3/4 cup). Add a spoonful or two of the salsa.
  2. Spray a square casserole dish with oil. Lay one tortilla, a third of the mince/bean mix, spread a few tablespoons of salsa over and add some cheese.
  3. Repeat twice, covering the top tortilla with cheese.
  4. Bake in a pre-heated 180°C oven for twenty or so minutes until heated through. I usually brown top under broiler to get super-golden brown.
  5. Serve with lots of sour cream and a salad made with a lemon juice vinaigrette. Or whatever you want!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.88 Kcal (787 kJ)
Calories from fat 19.61 Kcal
% Daily Value*
Total Fat 2.18g 3%
Sodium 649.02mg 27%
Potassium 1218.74mg 26%
Total Carbs 25.99g 9%
Sugars 3.63g 15%
Dietary Fiber 2.38g 10%
Protein 19.38g 39%
Vitamin C 1.7mg 3%
Iron 5.5mg 31%
Calcium 126.1mg 13%
Amount Per 100 g
Calories 138.58 Kcal (580 kJ)
Calories from fat 14.46 Kcal
% Daily Value*
Total Fat 1.61g 3%
Sodium 478.71mg 27%
Potassium 898.94mg 26%
Total Carbs 19.17g 9%
Sugars 2.67g 15%
Dietary Fiber 1.76g 10%
Protein 14.29g 39%
Vitamin C 1.3mg 3%
Iron 4.1mg 31%
Calcium 93mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top