Nacho Grande Casserole Recipe

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Nacho Grande Casserole
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  1. Cook ground beef and onion in a Dutch oven over medium-high heat, stirring until beef crumbles and is no longer pink; drain. Add beans, corn, tomato sauce and seasoning mix; stir until blended. Simmer over medium heat 10 minutes.
  2. Pour half of beef mixture into a lightly greased 13 x9 baking pan. Top with 1 1/2 cups each of cheese and crushed chips; top with remaining beef mixture and remaining 1 1/2 cups each of cheese and chips. Bake, uncovered, at 350 degrees for 25 to 30 minutes or until bubbly and golden. Sprinkle with chopped tomatoes and green onions, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7093.07 Kcal (29697 kJ)
Calories from fat 3016.74 Kcal
% Daily Value*
Total Fat 335.19g 516%
Cholesterol 893.27mg 298%
Sodium 9987.46mg 416%
Potassium 7661.52mg 163%
Total Carbs 710.14g 237%
Sugars 36.29g 145%
Dietary Fiber 64.55g 258%
Protein 337.24g 674%
Vitamin C 38.6mg 64%
Iron 39mg 217%
Calcium 3801.7mg 380%
Amount Per 100 g
Calories 235.67 Kcal (987 kJ)
Calories from fat 100.23 Kcal
% Daily Value*
Total Fat 11.14g 516%
Cholesterol 29.68mg 298%
Sodium 331.83mg 416%
Potassium 254.55mg 163%
Total Carbs 23.59g 237%
Sugars 1.21g 145%
Dietary Fiber 2.14g 258%
Protein 11.2g 674%
Vitamin C 1.3mg 64%
Iron 1.3mg 217%
Calcium 126.3mg 380%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 169
  • 189

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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