My Favorite Cheesesteaks Recipe

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My Favorite Cheesesteaks
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Ingredients:

Directions:

  1. In a large frying pan over medium heat, saute onion and peppers in oil until just tender; approximately 5-10 minutes.
  2. Add chipped steak, cut into small pieces.
  3. Add minced onion, Worcestershire sauce and spices.
  4. Cook until meat is no longer pink.
  5. Place two pieces of white American cheese into one steak roll. Top with meat mixture and marinara or steak sauce.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 526.59 Kcal (2205 kJ)
Calories from fat 328.36 Kcal
% Daily Value*
Total Fat 36.48g 56%
Cholesterol 90.14mg 30%
Sodium 803.92mg 33%
Potassium 274.76mg 6%
Total Carbs 9.21g 3%
Sugars 5.89g 24%
Dietary Fiber 1.36g 5%
Protein 35.13g 70%
Vitamin C 33.8mg 56%
Vitamin A 0.6mg 19%
Iron 0.1mg 0%
Calcium 331.7mg 33%
Amount Per 100 g
Calories 208.55 Kcal (873 kJ)
Calories from fat 130.04 Kcal
% Daily Value*
Total Fat 14.45g 56%
Cholesterol 35.7mg 30%
Sodium 318.38mg 33%
Potassium 108.81mg 6%
Total Carbs 3.65g 3%
Sugars 2.33g 24%
Dietary Fiber 0.54g 5%
Protein 13.91g 70%
Vitamin C 13.4mg 56%
Vitamin A 0.2mg 19%
Calcium 131.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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