Mushroom Stroganoff (No Wine) Recipe

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Mushroom Stroganoff (No Wine)
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Ingredients:

Directions:

  1. Add bouillon to hot water and stir to dissolve.
  2. In a bowl stir together sour cream and flour. Stir in bouillon dissolved in water and pepper. Set aside.
  3. Spray lg skillet and add mushrooms, onion and garlic. Cook over med heat until it reaches desired doneness.
  4. Stir flour mixture into skillet. Cook until thickened and bubbly. Cook and stir for one minute more. Serve over noodles or rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.38 Kcal (906 kJ)
Calories from fat 23.16 Kcal
% Daily Value*
Total Fat 2.57g 4%
Cholesterol 28.3mg 9%
Sodium 195.51mg 8%
Potassium 507.45mg 11%
Total Carbs 39.28g 13%
Sugars 3.08g 12%
Dietary Fiber 2.9g 12%
Protein 9.95g 20%
Vitamin C 3.9mg 7%
Iron 2.3mg 13%
Calcium 107.3mg 11%
Amount Per 100 g
Calories 70.25 Kcal (294 kJ)
Calories from fat 7.52 Kcal
% Daily Value*
Total Fat 0.84g 4%
Cholesterol 9.19mg 9%
Sodium 63.47mg 8%
Potassium 164.75mg 11%
Total Carbs 12.75g 13%
Sugars 1g 12%
Dietary Fiber 0.94g 12%
Protein 3.23g 20%
Vitamin C 1.3mg 7%
Iron 0.7mg 13%
Calcium 34.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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