Mushroom Crescents Recipe

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Mushroom Crescents
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Minutes

Ingredients:

  • 4 tbsp butter
  • 8 oz butter
  • 1 dash(es) cayenne
  • 0.25 tsp dried thyme
  • 1 tsp flour
  • 2 cup flour
  • 2 tsp milk
  • 0.5 tsp salt
  • 0.5 tsp sat

Directions:

  1. Saute onion in 4 T butter for 3 min
  2. Add mushroom, saute another 5 minutes, until nicely carmelized
  3. Add flour, saute another minute
  4. Add thyme, salt and cayenne
  5. Refrigerate until cooled
  6. Beat butter and cream cheese until smooth
  7. Add flour and work into smooth dough
  8. Roll out on floured board until 1/8 inch thick
  9. Cut in circles
  10. Put 1 tsp filling on each round
  11. Fold into half circles
  12. Pinch with fingers and crimp with fork
  13. Brush with egg wash made with egg yellow and milk
  14. Bake at 400 degrees for 12-14 minutes until golden brown
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4890.7 Kcal (20476 kJ)
Calories from fat 3361.45 Kcal
% Daily Value*
Total Fat 373.49g 575%
Cholesterol 1023.23mg 341%
Sodium 8743.98mg 364%
Potassium 1751.28mg 37%
Total Carbs 331.43g 110%
Sugars 17.26g 69%
Dietary Fiber 38.25g 153%
Protein 66.82g 134%
Vitamin C 16.8mg 28%
Vitamin A 2.9mg 96%
Iron 21.9mg 122%
Calcium 1278.7mg 128%
Amount Per 100 g
Calories 362.62 Kcal (1518 kJ)
Calories from fat 249.24 Kcal
% Daily Value*
Total Fat 27.69g 575%
Cholesterol 75.87mg 341%
Sodium 648.32mg 364%
Potassium 129.85mg 37%
Total Carbs 24.57g 110%
Sugars 1.28g 69%
Dietary Fiber 2.84g 153%
Protein 4.95g 134%
Vitamin C 1.2mg 28%
Vitamin A 0.2mg 96%
Iron 1.6mg 122%
Calcium 94.8mg 128%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 128.1
    Points
  • 135
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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