Mushroom and Cranberry Chicken Recipe

Posted by
Rate It!
Mushroom and Cranberry Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small saucepan, combine the cranberries, sugar, and 3/4 cup water; set heat at medium-low.
  2. Cover and cook, stirring occasionally, until the berries are broken and the mixture is saucy, 10-15 minutes.
  3. Remove from heat and set aside.
  4. Meanwhile, put the oil in a deep skillet with a lid; set heat to medium-high and wait a minute or so, until the oil is hot.
  5. Add in the chicken, skin side down, and brown it well, rotating and turning the pieces as necessary, and sprinkling with salt and pepper as it cooks, 10-15 minutes.
  6. Finish the browning with the skin side up.
  7. Stir in the garlic, onion, mushroom, rosemary, and wine; decrease heat to low, cover, and simmer until the chicken is tender, 20-30 minutes.
  8. Serve the chicken with the mushrooms and pan juices and top with the cranberry sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.88 Kcal (1724 kJ)
Calories from fat 216.31 Kcal
% Daily Value*
Total Fat 24.03g 37%
Cholesterol 102.04mg 34%
Sodium 86.19mg 4%
Potassium 500.42mg 11%
Total Carbs 20.67g 7%
Sugars 13.9g 56%
Dietary Fiber 3.24g 13%
Protein 22.52g 45%
Vitamin C 12.5mg 21%
Iron 1.8mg 10%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 143.3 Kcal (600 kJ)
Calories from fat 75.26 Kcal
% Daily Value*
Total Fat 8.36g 37%
Cholesterol 35.5mg 34%
Sodium 29.99mg 4%
Potassium 174.1mg 11%
Total Carbs 7.19g 7%
Sugars 4.84g 56%
Dietary Fiber 1.13g 13%
Protein 7.84g 45%
Vitamin C 4.4mg 21%
Iron 0.6mg 10%
Calcium 10.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top